The festive season is a time for friends, food and family, so why not get together at The Duke? From classic turkey with all the trimmings to ever-so-sippable cocktails, there is plenty to celebrate over the holidays, so if you fancy a family-friendly party – keep it local this Christmas.
Festive fork out less
Our ever-popular Festive Fork Out Less Menu is something of a Christmas favourite, with two tasty courses from just £18.95. Which leaves you a little more to save for that much-needed midwinter treat you’ve got your eye on…
Two Courses £18.95 | Three Courses £24.50
Available from Sundays at 5pm - Fridays at 5pm from Thursday 26th November until Thursday 17th December and all day on Monday 21st & Tuesday 22nd December. This menu is available for parties of up to 10 guests.
Starters
Sriracha & Honey Crispy Cauliflower
Coriander crème fraiche
- Vegetarian
Chorizo & Manchego Croquettes
Rocket & Parmesan, garlic aioli
Fresh Soup of the Day
Artisan bread, sea salt butter
- Vegetarian
Chickpea Houmous & Olive Oil
Toasted sunflower seeds, crispy onions, garlic flatbread
- Vegan
Chicken Liver & Brandy Pate
Isle of Arran chutney, toasted brioche, winter salad
Haggis Bon Bons
Arran mustard mayo
Mains
Traditional Roast Turkey
Duck fat potatoes, buttered sprouts, honey-glazed carrot, cranberry sauce, Port & cranberry jus
Blackened Fillet of Salmon
Fragrant rice, ginger bok choy, caramelised lime & lightly spiced Cajun cream
Fish Goujons & Chips
Beer battered haddock, mushy peas, fries,
homemade tartare sauce
Truffle Wild Mushroom & Spinach Rigatoni Pasta
Wild mushroom, wilted spinach, garlic & truffle cream, Italian cheese, nut-free basil pesto
- Vegetarian
Coconut Chilli Chicken
Sweet chilli & coconut cream, fragrant rice, chilli-fried bok choy, prawn crackers
Classic Mac & Cheese
Aged cheddar & Italian cheese, soft herb crumb
- Vegetarian
Treat Yourself
Steak et Frites
6oz sirloin, fries, crispy onions, four peppercorn & brandy sauce
+£7
Pan Seared Fillet Of Sea Bass
Hasselback potatoes, tenderstem, caramelised lemon & basil sauce
+£6
Desserts
Traditional Christmas Pudding
Brandy custard, frosted berries
- Vegetarian
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice cream
- Vegetarian
Caramel & Baileys Cheesecake
Shortbread crumb, butterscotch sauce
& caramel ice cream
- Vegetarian
Classic Affogato
Espresso shot, vanilla ice cream, homemade shortbread
- Vegetarian
Mini Mess
White chocolate & berry pavlova, vanilla ice cream, red berry coulis
- Vegetarian
Vanilla Sundae
Whipped cream, raspberry coulis, shortbread crumb
- Vegetarian
Let's Get Merry
Go all out and get into the swing of things with our Let’s Get Merry menu! Prepare to treat yourself to truly scrumptious Christmas classics including turkey with all the trimmings!
Two Courses £32.95
Starter & Main | Add a dessert for £7.25
Available from Fridays at 5pm – Sundays at 5pm, from Friday 27th November and every day from 18th December onwards. This menu is not available on Christmas Day or after 8pm on Hogmanay.
Starters
Chorizo & Manchego Croquettes
Romesco, rocket & Manchego salad
Chicken Liver & Brandy Pate
Isle of Arran chutney, toasted brioche, winter salad
Fresh Soup Of The Day
Artisan bread, sea salt butter
- Vegetarian
Sriracha & Honey Crispy Cauliflower
Coriander crème fraiche
- Vegetarian
Haggis Bon Bons
Arran mustard mayo
Chickpea Houmous & Olive Oil
Toasted sunflower seeds, crispy onions, garlic flatbread
- Vegan
Mains
Traditional Roast Turkey
Duck fat potatoes, buttered sprouts, honey-glazed carrot, cranberry sauce, Port & cranberry jus
Blackened Fillet of Salmon
Fragrant rice, ginger bok choy, caramelised lime & lightly spiced Cajun cream
Pan Seared Fillet Of Seabass
Hasselback potatoes, tenderstem, caramelised lemon & basil sauce
Truffle Wild Mushroom & Spinach Rigatoni Pasta
Wild mushroom, wilted spinach, garlic & truffle cream, Italian cheese, nut-free basil pesto
- Vegetarian
Coconut Chilli Chicken
Sweet chilli & coconut cream, fragrant rice, chilli-fried bok choy, prawn crackers
Fish Goujons & Chips
Beer battered haddock, mushy peas, fries,
homemade tartare sauce
Steak et Frites
6oz sirloin, fries, crispy onions,
four peppercorn & brandy sauce
5
Desserts
Traditional Christmas Pudding
Brandy custard, frosted berries
- Vegetarian
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice cream
- Vegetarian
Caramel & Baileys Cheesecake
Shortbread crumb, butterscotch sauce
& caramel ice cream
- Vegetarian
Classic Affogato
Espresso shot, vanilla ice cream, homemade shortbread
- Vegetarian
Eton Mess
White chocolate & berry pavlova, vanilla ice cream, red berry coulis
- Vegetarian
Vanilla Sundae
Whipped cream, raspberry coulis, shortbread crumb
- Vegetarian
