Food
Download MenuBreakfast
Served until 12pm
Light Breakfast
£5
Egg of your choice with treacle cured bacon, Robertson's pork sausage, slow roasted tomato & sourdough toast
Lightly Oak Smoked Salmon & Free-Range Scrambled Eggs
£8
On toasted sourdough
Free-Range Poached Eggs, Smashed Avocado & Herb Hollandaise (V)
£7
On toasted sourdough
Full Scottish
£8
Free-range egg of your choice with treacle cured bacon, Robertson's pork sausage, haggis, potato scone, slow-roasted tomato, chestnut mushroom & sourdough toast
Buttermilk Pancakes
£6
Choose from:
Greek yoghurt & blueberry compote (v)
Nutella & roasted hazelnuts (v)
Robertson's bacon & maple syrup
Granola (v)
£4
With Greek yoghurt & maple syrup
The Duke's Signature Filled Roll
£3
Served with homemade smoky tomato breakfast relish
Treacle cured Robertson's bacon
Pork & onion sausages
Free-range scrambled eggs
Vegan sausage (vv)
Snacks
Served from 12pm
Freshly Made Soup
£4
Served with sourdough
The Duke's Nachos (v)
£7
With jalapeños, avocado, lime & coriander salsa, melted cheese & sour cream
Lemon & Garlic Hummus & Toasted Flatbread (vv)
£5
With olive oil & toasted seeds
Crispy Tempura
Starter/ Main
Served with wasabi mayo & sesame dressing
Chicken £5/£9
Prawn £7/£10
Vegetable £5/£8
Dirty Fries
£4.50
Skin on fries with cheese curds & The Duke's gravy
Haggis Bon Bons
£4.50
With Arran Mustard Mayo
Sweets
The Duke's Ice Cream Sundae
£6
Commissioned by the Duke - Created by Vanilla Joe's
Scottish tablet ice cream, tablet & brownie pieces with salted caramel sauce, whipped cream, wafer & chocolate shards
Chocolate Fudge Cake
£6
Served with vanilla ice cream
S'more Cookie Dough Skillet
£6
With melted milk chocolate pieces, baked marshmallow & vanilla ice cream
Sticky Toffee Pudding
£6
Served with vanilla ice cream & toffee sauce
Snowball Ice
£5.50
Vanilla ice cream with a snowball, flake & raspberry sauce
Affogato
£5
Vanilla ice cream & a shot of Rocket Monkey espresso
Mains
From 12-Close
Mac & Cheese Skillet (v)
£8
With a Mull cheddar cream & herby crumb
Thai Chicken
£10
Served with stir-fried vegetables, coconut rice, Hanami prawn cracker, chilli flakes & charred lime
Vegetable Curry Bowl (vv)
£9
Vietnamese massaman curry with roasted peanut crunch, basmati rice & flatbread
Add King Prawn £3
Add Grilled Chicken £2
The Duke's Crepes
£10
Cajun-spiced chicken & sauteed peppers with cheddar glaze & fries
Helen's Famous Sausage Roll
£8.50
With rich buttery mash & secret sauce
Helen has been feeding Ayrshire with her famous sausage rolls for 25 years – once eaten, never forgotten!
Mince & Tatties
£9
The Duke's slow-cooked scotch beef served with herb & shallot peas & rich buttery mash
Super Food Bowl
£9.50
Shredded beetroot, crunchy chickpeas, lemon & garlic hummus, avocado, rice grain & crisp leaf
Choose from:
Lemon & Thyme Marinated Chicken
Smoky Salmon
Goat's Cheese (v)
Innis & Gunn Battered Fish & Chips
£11
Served with crushed minted garden peas, lemon & tartare sauce
The Duke's Burger
£11
Prime beef burger with lettuce, tomato, dill pickle, crispy onions & fries
Add Scottish cheddar - £1
Add Bacon - £1.50
Spicy Chicken Bun
£11
Spicy panko coated breast of chicken with roast red pepper mayo, crisp leaf & fries
Beyond Meat Burger (vv)
£10
With hummus, lettuce, tomato, red onion, vegan mayo & fries
Meatball Tagliatelle
£9
Smoky chorizo & pork meatballs in a tomato & herb ragu
Caesar Salad
£7
Baby gem leaf with anchovy & lemon mayonnaise, crisp rosemary croutes & shaved aged Parmesan
Add Grilled Chicken - £2
Add Hot Home Smoked Salmon - £3
Steak et Frites
£13
6oz sirloin steak with peppercorn sauce & fries
Sides
Skinny Cajun Fries
£3
Rich, Buttery Mash
£1.50
Skin on fries
£3
Chunky Salad
£2
Beans
£1.50
Fancy Pieces
Served from 12-4pm
Mature Cheddar & Red Onion (v)
£5
Roast Ham & Cheddar with Arran Mustard
£5.50
Free-Range Egg Mayo & Spring Onion (v)
£5.50
Smashed Avocado, Chickpea Salsa, Peppers & Seeds
£5
Atlantic Prawn & Marie Rose Mayo & Smoked Paprika
£6.50
Sourdough, Open Beetroot Wrap, Bagel
